8 Mouth-Watering Tomato Sauce Recipes You Need to Try ASAP

Hello and welcome to another delicious article! Today, we are going to explore some of the most mouth-watering tomato sauce recipes that you absolutely need to try ASAP. Whether you are a pasta lover or a pizza enthusiast, these recipes will surely satisfy your cravings.

Tomato sauce is a staple ingredient in many cuisines and is incredibly versatile. You can use it to prepare a variety of dishes, from classic spaghetti bolognese to a homemade barbecue sauce. However, buying pre-made tomato sauce can be quite expensive, and let’s be honest, it may not taste as good as the real thing.

Table of Contents : show

How to Make a Delicious Tomato Sauce Recipe from Scratch

Tomato sauce is a must-have for any homemade Italian dish. There’s something about the sweet and tangy flavor of homemade tomato sauce that just can’t be beat. If you’ve been looking for a delicious tomato sauce recipe that’s easy to whip up in your own kitchen, you’ve come to the right place! In this article, we’ll be sharing our favorite tomato sauce recipe along with some tips on how you can modify the recipe to fit your taste.

Ingredients for Making Tomato Sauce from Scratch

The first step in making a delicious tomato sauce is gathering all the necessary ingredients. Here’s what you’ll need:

Tomatoes
Onion
Garlic
Olive oil
Salt
Pepper
Optional: sugar, basil

Make sure you choose ripe tomatoes as they will have a more intense and sweeter flavor than unripe tomatoes. You can also use canned tomatoes if you don’t have access to fresh ones.

Steps to Make Tomato Sauce

Now that you have all your ingredients ready, it’s time to start cooking! Here’s how to make that delicious tomato sauce:

Blanch the tomatoes by placing them in a pot of boiling water for about 30 seconds, then immediately transferring them to a bowl of ice-cold water. This will make it easier to peel off the skin.
Peel and chop the tomatoes into small pieces.
Sauté onion and garlic in olive oil until fragrant (avoid browning).
Add the chopped tomatoes, salt, and pepper to the pan.
Simmer the mixture on low heat for about 30 minutes to an hour while stirring occasionally. Add a teaspoon of sugar if the sauce tastes too acidic.
At this point, you can either blend the sauce in a blender or leave it chunky, whichever you prefer.
Lastly, add fresh basil and stir well. Your homemade tomato sauce is now ready to be served!

This recipe should yield about 2 cups of tomato sauce.

Ways to Modify the Tomato Sauce Recipe

If you want to add a little extra flavor to your tomato sauce, there are a few things you can do. Here are some suggestions:

Add meat like ground beef, turkey, or sausage to the recipe for a heartier sauce.
Add your favorite vegetables, like mushrooms, bell peppers, or zucchini. This is a great way to sneak in some extra veggies into your meal.
Add cheese to the sauce for added creaminess. Parmesan cheese or mozzarella are great options!
Adjust the spice level according to your preference. If you like your sauce spicy, add some red pepper flakes. If you prefer a milder sauce, reduce the amount of black pepper used.
Try using different types of tomatoes, like cherry or heirloom, for a unique flavor profile.

With all these options to choose from, you can customize your tomato sauce recipe to fit your taste buds. Serve your homemade tomato sauce with your favorite pasta dish, pizza, or simply use it as a dip for your appetizers. Whatever you choose, we’re sure you will love this recipe!

Pairing Tomato Sauce with Different Foods

Tomato sauce is a versatile ingredient that can be paired with an array of different foods. Whether it’s a classic dish or an unexpected pairing, this sauce always adds an extra punch of flavor. Here are some food pairing suggestions for tomato sauce:

Classic Pairings

Some of the classic pairings include pasta, pizza, lasagna, meatballs, grilled cheese, eggs, and soups. These dishes often involve rich and savory ingredients that are enhanced by the acidity of tomato sauce. A basic tomato pasta sauce can be quickly prepared by sautéing onions and garlic in olive oil, adding canned tomatoes, and a pinch of salt. It can then be served over spaghetti, linguine, or fettuccine, and topped with grated Parmesan cheese.

Unexpected Pairings

For those looking to experiment with something new, tomato sauce can also be paired with fried chicken, fish tacos, avocado toast, roasted vegetables, tofu, sandwiches and breakfast burritos. These unexpected pairings offer a different twist to some classic dishes. For example, a meatball sub sandwich can be revamped by adding a generous layer of tomato sauce and melted provolone cheese. Or a fish taco can be topped with a spicy tomato sauce and a squeeze of lime to add some zing.

Wine Pairings for Tomato Sauce

Choosing the right wine to pair with tomato sauce can be tricky, but it’s important to choose a wine that balances the acidity of the sauce. Light, acidic red wines like Pinot Noir or Chianti work well with tomato sauce dishes. The fruity aromas of the wines complement the acidity of the tomatoes and the tannins in the wine help to cut through the richness of the sauce. For white wine, try Sauvignon Blanc or Vermentino. These wines have a high acidity level that complements the tanginess of tomato sauce.

Tomato sauce is a simple yet highly versatile ingredient that can be used in countless ways. With these pairing suggestions, you can easily create a delicious and satisfying meal that’s sure to impress.

Storing and Preserving Tomato Sauce

How to Store Tomato Sauce

After making a delicious batch of tomato sauce, you might be wondering how to store it properly. Firstly, let it cool down to room temperature, then transfer it into an airtight container such as a mason jar or a plastic container with a lid. Place it in the refrigerator and it will last for up to a week. However, make sure that the tomato sauce is not stored in a metal container as it can cause a reaction, leaving a metallic taste.

If you have leftover tomato sauce that you know you can’t use within the week, don’t throw it away. One of the most convenient ways to preserve tomato sauce is to freeze it. Simply transfer the cooled tomato sauce into a freezer-safe container or plastic bag and remove any excess air. Label it with the date and place it in the freezer. Frozen tomato sauce can last for up to six months.

Ways to Preserve Tomato Sauce

Canning is an effective way to preserve tomato sauce for an extended period. If you have an abundance of tomato sauce on hand, canning it can come in handy. Start by sterilizing glass canning jars and their lids. Then heat the tomato sauce in a pot until it is at boiling point.

Pour the heated tomato sauce into the sterilized jars, leaving some headspace. Make sure to wipe off any excess sauce from the lip of the jars before adding the lids. Place the jars in a canner of boiling water and process for about 35 minutes. Remove the jars and allow them to cool. You can store the canned tomato sauce in a cool, dry place for up to a year.

If you don’t have the equipment for canning, there are other ways to preserve tomato sauce. Sun-drying the tomato sauce is one option. Spread the tomato sauce out onto a parchment-lined baking sheet, and place it in direct sunlight. Allow it to dry for several hours, or until it becomes a leathery consistency. Once it’s dry, cut it into small pieces and store them in an airtight container in a cool, dry place.

Another alternative is to freeze the tomato sauce in ice cube trays. Once it has frozen, remove the cubes and store them in a freezer-safe container. You can use the cubes as needed for your favorite recipes. Another option is to use a food dehydrator and dehydrate the tomato sauce into a powder, and store it in an airtight container.

Benefits of Preserving Tomato Sauce

Preserving tomato sauce has its benefits. Firstly, you can have homemade tomato sauce on hand throughout the year. Conversely, when you want to make any dishes that require tomato sauce, having pre-preserved sauce will save you lots of preparation time. Additionally, preserving your tomato sauce enables you to save money by buying tomatoes in bulk and making large batches of sauce rather than having to buy store-bought pre-made sauce. Finally, having tomato sauce that is homemade enables you to tailor the spices and salt to your taste preference. Overall, preserving tomato sauce is a great investment of your time for tomato lovers.

Satisfy Your Sauce Cravings with These Tomato Sauce Recipes!

Thank you for taking the time to read our article on 8 mouth-watering tomato sauce recipes. We hope that you have found inspiration for your next meal and are excited to try out these recipes in your own kitchen. Don’t forget to share your creations with us on social media, we would love to see how they turned out!

Make sure to check back in with us for more delicious recipes and cooking tips. Happy cooking!