The Perfect Mexican Pizza Recipe for Your Next Taco Tuesday

Hello there my fellow foodies! Are you ready for your next Taco Tuesday? If you are looking for something that is both delicious and easy to make, then I have the perfect recipe for you. Say hello to the Mexican Pizza! Combining the love for pizza and tacos, this dish is a definite crowd-pleaser for any Mexican food aficionado.

The Perfect Mexican Pizza Recipe for Your Next Taco Tuesday

But what exactly is a Mexican pizza, you might ask? Well, imagine a crispy tortilla crust layered with a savory bean spread, topped with a spicy beef filling, and smothered with gooey melted cheese, fresh lettuce, and juicy tomatoes. Excited yet? This dish is perfect for a fun night in with friends or family, and the best part is that it’s highly customizable to your liking. So, get ready to add this simple and flavorful recipe to your collection and impress your taste buds with the ultimate Mexican pizza experience.

How to Make Delicious Mexican Pizza at Home

If you are looking for a delicious and fun way to enjoy pizza, then a Mexican pizza might be just what you need. With its unique combination of traditional pizza toppings and bold Mexican flavors, this dish is sure to impress your taste buds and your guests.

Ingredients you’ll need

The first step in making a Mexican pizza is to gather all the necessary ingredients. Here are the ingredients you will need:

  • Pizza dough
  • Salsa
  • Cheese (preferably a Mexican cheese blend)
  • Ground beef
  • Onions
  • Jalapenos
  • Tomatoes
  • Cilantro
  • Sour cream (optional)

Make sure that you have all these ingredients ready before you start making your pizza.

Preparing the pizza crust

The next step in making a delicious Mexican pizza is to prepare the pizza crust. You can either make your own pizza dough or use store-bought dough. If you are making your own dough, make sure to let it rise for at least an hour before using it.

Once you have your dough ready, preheat your oven to 425°F and spread the dough out on a floured surface. Then, transfer the dough onto a baking sheet or pizza stone.

Next, add a generous amount of salsa to the crust (about 1/2 cup) and spread it evenly. Sprinkle a layer of shredded cheese (about 1 cup) on top of the salsa.

Toppings and how to layer them

The next step is to add your toppings to the pizza. Start by cooking the ground beef in a skillet over medium-high heat, making sure to break it up into small pieces as it cooks. Once the beef is cooked through, drain any excess fat and set it aside.

Next, slice half an onion and jalapenos (depending on how spicy you want your pizza), and chop up a few tomatoes and cilantro.

Once your toppings are prepped, start layering them onto the pizza. Start with the cooked ground beef, followed by the sliced onions, jalapenos, and chopped tomatoes. Finally, add another layer of shredded cheese (about 1 cup) on top of the toppings.

Place the pizza in the preheated oven and bake for about 15-20 minutes, or until the cheese is melted and the crust is golden brown. Once the pizza is done, remove it from the oven and let it cool for a few minutes before slicing it into pieces.

Finish by adding a few dollops of sour cream and sprinkle some fresh cilantro on top. Serve hot and enjoy!

Conclusion

Mexican pizza is a delicious twist on traditional pizza that’s easy to make at home. By following these simple steps and using fresh, flavorful ingredients, you can make a tasty and satisfying meal that everyone will love. So why not give it a try and spice up your next pizza night?

Variations on Mexican pizza recipe

Vegetarian Mexican pizza

If you’re a vegetarian, or just looking to incorporate more veggies into your diet, this recipe is perfect for you. Instead of using ground beef as the main protein, you can substitute it with vegetables like onions, green peppers, and mushrooms. You can even add some jalapeños or other spicy peppers for an extra kick of flavor.

To make the pizza, start by preheating your oven to 400°F. Then, place a pre-made pizza base on a baking sheet or pizza stone. Mix together some refried beans and salsa, and spread the mixture over the pizza base. Then, add your sliced veggies on top of the bean mixture. Sprinkle some shredded cheese over the top of the veggies. Bake in the oven for about 8-12 minutes, or until the cheese is melted and bubbly.

This recipe is not only delicious, but also healthy and packed with fiber and vitamins. It’s a great way to satisfy your pizza cravings while still getting your daily dose of vegetables.

Chicken Mexican pizza

If you’re not a fan of beef, or just want to switch up your pizza game, you can try making a chicken Mexican pizza instead. This recipe is just as delicious as the original, but with a slightly healthier twist.

To make the pizza, start by cooking and shredding some chicken. You can use leftover cooked chicken, or cook it fresh specifically for this recipe. Preheat your oven to 400°F, then place a pre-made pizza base on a baking sheet or pizza stone. Mix together some refried beans and salsa, and spread the mixture over the pizza base. Then, add your shredded chicken on top of the bean mixture. Sprinkle some shredded cheese over the chicken and bake in the oven for about 8-12 minutes, or until the cheese is melted and bubbly.

This recipe is a crowd-pleaser and perfect for those who love their pizza with a protein-packed twist. Plus, it’s a great way to use up any leftover chicken you may have in your fridge.

Seafood Mexican pizza

If you love seafood, or just want to try something unique and different, you can substitute beef with shrimp or other seafood of your choice to create a delicious seafood Mexican pizza. This recipe is perfect for seafood lovers who want to add some Mexican flair to their favorite dish.

To make the pizza, start by preheating your oven to 400°F. Then, place a pre-made pizza base on a baking sheet or pizza stone. Mix together some refried beans and salsa, and spread the mixture over the pizza base. Then, add your cooked shrimp or seafood on top of the bean mixture. Sprinkle some shredded cheese over the top of the seafood. Bake in the oven for about 8-12 minutes, or until the cheese is melted and bubbly.

This recipe is not only delicious, but also packed with nutrients and Omega-3 fatty acids. It’s a great way to switch up your usual pizza game and incorporate more seafood into your diet.

Additional tips for an amazing Mexican pizza

Using quality ingredients

When looking to make a perfect Mexican pizza, it’s important to choose fresh ingredients to ensure that your pizza is packed with flavor. Start by using quality dough that you can easily make at home or purchase from a trusted bakery. Using organic meats and fresh vegetables will also add immense richness to your pizza. The salsa is perhaps the most critical component of any Mexican pizza. The perfect salsa can be made at home from fresh tomatoes, onions, jalapenos, cilantro, and salt to taste. Freshly grated cheese and a sprinkle of chili powder on top of your pizza will give it that perfect Mexican feel.

Adjusting ingredients to your taste

One of the great things about making your pizza is that you can adjust the recipe based on your personal preferences. If you love spicy food, add extra jalapenos or chili powder for a spicier taste. If you prefer milder pizza, tone down the spices. You can also customize the amount of cheese, toppings, and meat, depending on what you like. The great thing about making your Mexican pizza is that you get complete control over what goes into it.

Pairing your Mexican pizza with the right side dishes

Pairing your Mexican pizza with the right sides will enhance the flavors and create a full meal. A side of guacamole or freshly-made pico de gallo will give your pizza a fresh balance that will make a huge difference. Adding sour cream, cheese dip, or fresh guacamole sauce can make great dipping options for your pizza crust. If you prefer a more refreshing side dish, a salad is an excellent option to balance out the savory pizza flavors. Lastly, adding chips or tortilla strips on the side will give your meal a crispy finish.

So there you have it, some additional tips for creating an outstanding Mexican pizza that will leave your taste buds singing. With a few simple additions and tweaks to the recipe, you can make a delicious pizza that is tailor-made for you and your family. Don’t forget to pair it with the right sides to complete the meal and elevate the flavors. Enjoy!

Thank You for Reading and Happy Taco Tuesday!

We hope that this perfect Mexican pizza recipe has inspired you to try something new for your next Taco Tuesday. Whether you’re cooking for yourself, your family, or a group of friends, this pizza is sure to impress. With its delicious blend of Mexican flavors and classic pizza toppings, it’s a dish that everyone will love.

Thank you for taking the time to read our article and we hope that you’ve found it helpful. We encourage you to try this recipe for yourself and let us know what you think. And if you’re looking for more great recipes and cooking tips, be sure to check back with us soon. We’ll have plenty of new content to share with you, so stay tuned!

FAQ

Q: Can I use store-bought pizza dough?

A: Absolutely! Store-bought pizza dough will work just fine for this recipe.

Q: Can I use a different type of cheese?

A: Yes, you can use any type of cheese that you like. Just be sure to choose one that melts well.

Q: Can I use ground beef instead of sausage?

A: Yes, ground beef would be a great substitute for sausage in this recipe.

Q: Can I make this pizza ahead of time?

A: Yes, you can prepare the pizza ahead of time and refrigerate it until you’re ready to bake it.

Q: Can I freeze this pizza?

A: Yes, you can freeze this pizza. Just be sure to wrap it tightly in plastic wrap and foil before freezing.

Q: Can I use a different type of sauce?

A: Yes, you can use any type of sauce that you like. A salsa or enchilada sauce would be a great option.

Q: Can I top this pizza with additional ingredients?

A: Yes, you can add any additional ingredients that you like. Some good options might include jalapenos, black olives, or diced tomatoes.

Q: Can I use a different type of meat?

A: Yes, you can use any type of meat that you like. Shredded chicken or sliced steak would be great options.

Q: Can I use a different type of crust?

A: Yes, you can use any type of crust that you like. A cornmeal crust would be a great option for this recipe.

Q: Can I make this pizza vegetarian?

A: Yes, you can make this pizza vegetarian by omitting the sausage and using additional vegetables in its place.