Warm Your Soul With This Comforting Chicken Noodle Soup Recipe

Hello and welcome! With the chilly weather outside, there’s nothing quite like a warm bowl of soup to soothe the soul. And what’s more comforting than classic chicken noodle soup? This recipe is sure to warm your heart and satisfy your taste buds.

Warm Chicken Noodle Soup

Not only is chicken noodle soup a beloved classic, but it’s also incredibly easy to make. You likely already have most of the ingredients in your pantry and fridge, so why not whip up a batch today? Whether you’re nursing a cold or simply looking for a cozy meal, this comforting chicken noodle soup recipe is just what you need. So grab a bowl and let’s get cooking!

How to Make Delicious Chicken Noodle Soup

Chicken noodle soup is a comforting dish that is perfect for those cold and rainy days. It’s easy to make and can be customized to your liking. In this article, we will provide you with a detailed step-by-step guide on how to make the perfect bowl of chicken noodle soup.

Gather Ingredients

Before starting the cooking process, you need to gather all the necessary ingredients. Here’s a list of what you’ll need:

  • 1 pound boneless skinless chicken breast
  • 8 cups chicken broth
  • 2 cups egg noodles
  • 2 cups chopped carrots
  • 2 cups chopped celery
  • 1 cup chopped onion
  • 2 cloves garlic, minced
  • 2 tablespoons olive oil
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • Salt and pepper to taste


Now that you have all your ingredients let’s start preparing them. Follow these steps:

  1. Chop the carrots and celery into small pieces and set aside.
  2. Cook the egg noodles according to package instructions and set aside.
  3. Heat a large pot over medium heat and add olive oil.
  4. Saute onions and garlic in the pot until they become translucent, about 5 minutes.
  5. Add chopped celery and saute for an additional 2-3 minutes.
  6. Add chopped carrots and saute for an additional 2-3 minutes.
  7. Remove the vegetables from the pot and set aside.
  8. Shred the cooked chicken and set aside.

Cooking Process

Now it’s time to put everything together. Follow these steps:

  1. Add the chicken broth to the pot and bring to a boil.
  2. Add shredded chicken to the pot and reduce heat to low.
  3. Add sauteed vegetables to the pot and stir to combine.
  4. Add cooked egg noodles to the pot and stir to combine.
  5. Add thyme, rosemary, salt, and pepper to the pot and stir to combine.
  6. Simmer the soup for about 20 minutes until the vegetables are tender.
  7. Taste and adjust seasoning if necessary.
  8. Serve and enjoy!

Cooking chicken noodle soup is easy and straightforward. You can add other ingredients such as peas, corn, or mushrooms to make it even more delicious. Make sure to store any leftover soup in an airtight container in the refrigerator.


Here are some tips for making the perfect bowl of chicken noodle soup:

  • Use homemade chicken broth for extra flavor.
  • You can use chicken thighs instead of chicken breasts.
  • Don’t overcook the noodles, or they will become mushy.
  • Adjust seasoning to your liking.
  • Top with fresh herbs such as parsley or cilantro for added freshness.

Now that you know how to make chicken noodle soup, you can impress your family and friends with your culinary skills. This comforting dish is perfect for any occasion and will surely warm your soul.

The Health Benefits of Chicken Noodle Soup Recipe

Chicken noodle soup seems to be a staple dish in most households, especially during the cold and rainy season. Not only is it heart-warming and comforting, but it also offers numerous health benefits that everyone can enjoy. Here are some health benefits of chicken noodle soup:

Boosts Immunity

Chicken noodle soup recipe contains various nutrients that are known to support and boost immune health. These nutrients include vitamins, minerals, and protein- all of which are vital for good health. The protein in the chicken helps in building and repairing body tissues while the vitamins and minerals, such as Vitamin A, Selenium, and Zinc, help to strengthen the immune system. Additionally, the warm broth helps to soothe sore throats and loosen mucus, which can be beneficial in preventing and fighting off colds and flu.

Relieves Inflammation

Chicken noodle soup recipe contains anti-inflammatory properties that can help reduce inflammation throughout the body. The broth in the soup contains amino acids that act as building blocks for collagen, which is essential for joint health. This makes chicken noodle soup an excellent food for individuals who suffer from arthritis or Crohn’s disease. In addition, chicken contains Vitamin B6, which is known for its anti-inflammatory properties and can help reduce inflammation in the body.

Hydrates the Body

Soups are often made with a high water content, making them incredibly hydrating. Chicken noodle soup recipe is no exception- it is full of fluids that help keep the body hydrated and restore lost fluids after physical activities, illness or dehydration. The concentrated minerals and electrolytes in the broth also help replenish lost nutrients in the body. Consuming chicken noodle soup after an intense workout can be immensely beneficial in re-energizing the body.

Chicken noodle soup recipe is a comfort food that is not only delicious but also incredibly nutritious and healing. Its health benefits make it a go-to dish for people of all ages, and it continues to be cherished during illness or as a regular meal.

Tips for Customizing Your Chicken Noodle Soup

There’s nothing quite as comforting as a warm bowl of chicken noodle soup on a cold day. Not only is it delicious, but it’s also packed with nutrients that can help boost your immune system. If you’re looking to mix up your classic chicken noodle soup recipe, here are some tips for customizing it to your liking.

Add More Vegetables

Vegetables add not only nutrients but also flavor and texture to your soup. You can add other vegetables of your choice such as spinach, broccoli, or corn to make the soup more nutritious and flavorful. Consider adding freshly chopped vegetables during the last ten minutes of cooking time to add a little bit of crunch. Alternatively, you can also cook your vegetables in the broth to make them softer.

Onions and garlic are also great additions to chicken noodle soup. You can sauté them with olive oil or butter before adding the broth for extra flavor.

Use Different Herbs and Spices

If you want to add some extra flavor and aroma to your soup, consider experimenting with different herbs and spices. Thyme, bay leaves, rosemary, or red pepper are all great options that work beautifully with chicken noodle soup. These seasonings can enhance the overall flavor profile of your dish, adding a delicious depth of flavor.

You can add the herbs and spices during the last ten minutes of cooking to let their flavors infuse the soup adequately. A sprinkle of fresh herbs on top of each bowl of soup before serving can also add that extra touch of sophistication.

Try Different Broth Flavors

If you’re not a fan of chicken broth or just want to mix things up, you could try using different flavors of broth. Vegetable or beef broth, for example, can offer an entirely different flavor profile and nutritional value to your soup. Vegetable broth is also an excellent choice for vegetarians or those on a plant-based diet.

Experiment with different flavors to see which ones you prefer. Keep in mind that the overall flavor of your soup will change depending on the type of broth you use, so choose wisely. If you’re unsure, test out a small batch before committing to a large pot of soup.

Overall, these simple tips can help you take your classic chicken noodle soup recipe to the next level. With a little bit of experimentation and creativity, you can enjoy a bowl of delicious and nutritious soup that’s entirely customized to your liking.

Closing: Thank You For Joining Us

We hope you enjoyed this comforting chicken noodle soup recipe as much as we do and that it warmed your soul. It’s perfect for chilly winter evenings or when you need something nourishing and comforting to get you through a tough day. Don’t forget to share this recipe with your friends and family so they can enjoy it too!

Thank you for taking the time to read this article. We appreciate your support and hope you’ll come back to explore more recipes and kitchen hacks soon. At [website name], we’re always on the lookout for the best recipes and cooking tips to share with our readers, so stay tuned for more.


1. Can I use a different type of pasta in this recipe?

Yes, absolutely. Feel free to substitute any small pasta shape you like, such as shells or fusilli.

2. Can I make this soup ahead of time?

Yes, this soup actually tastes even better the next day, so it’s a great make-ahead option.

3. Can I use leftover chicken in this recipe?

Definitely! This soup is a great way to use up leftover roasted or grilled chicken.

4. Can I freeze this soup?

Yes, this soup freezes well. Just be sure to let it cool completely before transferring it to a freezer-safe container.

5. Can I add other vegetables to this soup?

Absolutely. This soup is very versatile, and you can add whatever vegetables you like. Carrots, celery, and kale are all great options.

6. Can I use boxed chicken broth instead of making my own?

Yes, boxed chicken broth works just fine in this recipe.

7. Can I use boneless, skinless chicken thighs instead of breasts?

Of course! Chicken thighs will work just as well in this recipe.

8. Can I add spices like cumin or paprika to this soup?

Sure, if you want to customize the flavor of this soup, you can add any spice you like.

9. Can I serve this soup with bread?

Absolutely. This soup pairs well with crusty bread or crackers.

10. Can I use a slow cooker for this recipe?

Yes, just brown the chicken first and then add all the ingredients to the slow cooker. Cook on low for 6-8 hours or on high for 3-4 hours.