5 Mouth-Watering Blackstone Recipes You Need to Try!

Welcome to our latest post! Today, we’re sharing five mouth-watering Blackstone recipes that you absolutely need to try. Whether you’re a culinary expert or a kitchen novice, these recipes are sure to impress your taste buds. So grab your apron, fire up your Blackstone griddle, and get ready to cook up a storm!

blackstone griddle

Whether you’re cooking breakfast, lunch, dinner, or even dessert, the Blackstone griddle is the perfect tool for the job. This versatile cooking surface provides an even heat source and allows for easy flipping and turning of ingredients. Plus, the griddle’s large cooking surface means you can cook for a crowd without having to constantly juggle pots and pans. So without further ado, let’s dive into these delicious Blackstone recipes!

Introduction to Blackstone Recipes

Blackstone grills are becoming increasingly popular among outdoor grilling enthusiasts. They are known for their versatility, durability, and ease of use. In this article, we’ll dive deeper into the world of Blackstone recipes and explore what makes this cooking appliance so unique.

What is a Blackstone?

A Blackstone grill is an outdoor cooking appliance that runs on propane. It is made of high-quality materials that can withstand extreme temperatures and weather conditions. Blackstone grills are also equipped with features like grease management, adjustable burners, and heat zones that make them suitable for cooking a variety of foods.

One of the main distinguishing features of a Blackstone grill is its flat top surface. This type of cooking surface allows for more even heat distribution, which is essential when cooking foods like burgers, pancakes, and eggs. The flat top surface also makes it easier to cook multiple items at once, making it ideal for cooking for large groups.

Why Use a Blackstone Grill?

There are many benefits to using a Blackstone grill, some of which include:

1. Versatility: With a Blackstone grill, you can cook a wide variety of foods, from pancakes and bacon to burgers and stir-fries.

2. Large cooking surface: The flat top surface of a Blackstone grill provides a large cooking surface, which makes it possible to cook multiple items at once.

3. Even heat distribution: The flat top surface of a Blackstone grill ensures that heat is evenly distributed, which helps to prevent hot spots.

4. Durability: Blackstone grills are made of high-quality materials that can withstand extreme temperatures and weather conditions.

5. Easy to clean: Cleaning a Blackstone grill is easy thanks to its grease management system. The grease management system allows excess grease to be channeled away from the cooking surface, which makes cleaning up a breeze.

Popular Blackstone Recipes

Now that we’ve explored what a Blackstone grill is and why it’s such a great cooking appliance, let’s dive into some of the most popular Blackstone recipes:

1. Blackstone Griddle Burgers

Blackstone griddle burgers are a crowd favorite. To make them, all you need is ground beef, salt, pepper, and whatever toppings you prefer. Simply shape the meat into patties, sprinkle with salt and pepper, and place them on the grill. Cook for a few minutes on each side until they are cooked to your liking, then add your favorite toppings.

2. Blackstone Griddle Pizza

Blackstone griddle pizza is a great way to enjoy your favorite pizza toppings on a crispy, chewy crust. To make it, simply roll out your favorite pizza dough and place it on the grill. Add your favorite toppings and cook until the crust is crispy and the cheese is melted.

3. Blackstone Griddle Breakfast

Blackstone griddle breakfasts are perfect for lazy weekends. Cook up some bacon, eggs, and pancakes all at once on your Blackstone grill. The flat top surface makes it easy to cook multiple items at the same time, so breakfast is ready in no time.

In conclusion, Blackstone grills are a versatile, durable, and easy-to-use outdoor cooking appliance that is perfect for cooking a variety of foods. Whether you’re cooking up burgers, pizza or breakfast, there’s no limit to what you can do with a Blackstone grill. So, what are you waiting for? Fire up your Blackstone and start cooking up some mouthwatering meals today!

Breakfast Recipes

Breakfast is the most important meal of the day, which is why it’s worth taking the time to make it extra special. With the help of your Blackstone grill, you can elevate your breakfast game to a whole new level. Here are some delicious breakfast recipes that you can cook on your Blackstone grill.

Classic Breakfast Hash

If you’re a fan of savory breakfasts, you’ll love this classic breakfast hash recipe. It’s easy to make and can be customized to your liking. Here’s how to make it:


  • 1 lb potatoes, peeled and diced
  • 1 lb breakfast sausage
  • 1 onion, chopped
  • 1 bell pepper, chopped
  • 2 cloves garlic, minced
  • 2 tsp paprika
  • Salt and pepper, to taste
  • 2 tbsp vegetable oil


  1. Preheat your Blackstone grill to medium-high heat.
  2. Add the diced potatoes to the grill and cook until they are golden brown and crispy, stirring occasionally. Remove them from the grill and set them aside.
  3. Add the breakfast sausage to the grill and cook until it is browned and crumbled.
  4. Add the chopped onion, bell pepper, and garlic to the grill and cook until they are softened.
  5. Add the cooked potatoes back to the grill and sprinkle with paprika, and salt and pepper to taste. Toss everything together until it’s well mixed.
  6. Drizzle the vegetable oil over the hash and cook for a few more minutes until everything is heated through and crispy.
  7. Remove from the grill and serve hot.

This breakfast hash is perfect for feeding a crowd and can be served with eggs, toast or even some fresh avocado slices.

Fluffy Pancakes

Who doesn’t love pancakes for breakfast? With the help of your Blackstone grill, you can make perfectly fluffy pancakes that are sure to impress. Here are some tips:

  • Use a non-stick griddle on your Blackstone grill to prevent the pancakes from sticking.
  • Preheat your grill to medium-low heat so that the pancakes cook evenly and don’t burn.
  • Use a ladle to pour the pancake batter onto the griddle. This ensures that all of the pancakes are the same size.
  • Wait until bubbles form on the surface of the pancake before flipping it. This ensures that the pancake is cooked all the way through.

With these tips, you’ll have fluffy and delicious pancakes every time. Serve them with fresh berries and a drizzle of maple syrup for the ultimate breakfast treat.

Breakfast Quesadillas

If you’re looking for a unique and flavorful breakfast recipe, try making breakfast quesadillas on your Blackstone grill. Here’s how to make them:


  • 4 large flour tortillas
  • 8 eggs, beaten
  • 1 cup shredded cheddar cheese
  • 1/2 cup diced ham
  • 1/4 cup chopped green onion
  • Salt and pepper, to taste
  • 2 tbsp vegetable oil


  1. Preheat your Blackstone grill to medium heat.
  2. Add the beaten eggs to the grill and scramble them until they are cooked to your liking.
  3. Remove the eggs from the grill and set them aside.
  4. Lay out one tortilla on the griddle and sprinkle with cheese, ham, green onion, salt and pepper.
  5. Add the scrambled eggs on top of the cheese and then add another tortilla on top.
  6. Cook the quesadilla for a few minutes on each side until the tortilla is crispy and the cheese is melted.
  7. Repeat the process with the remaining ingredients to make as many quesadillas as you need.
  8. Serve hot with salsa, sour cream, and avocado.

The combination of savory eggs, ham, and cheese wrapped in a crispy tortilla is sure to please everyone at the breakfast table.

With these Blackstone breakfast recipes, you can start your day off right and look forward to a delicious meal every morning.

Lunch Recipes

When it comes to lunchtime on the Blackstone grill, there are countless delicious options to choose from. Here are three recipes to try, each with its own unique flavor:

Philly Cheesesteak Sandwiches

If you’re looking for an authentic Philly cheesesteak recipe, look no further! This classic lunchtime dish is easy to make on the Blackstone grill and is sure to be a hit.


  • 1 lb. Ribeye Steak, thinly sliced
  • 2 Bell Peppers, sliced
  • 1 Onion, sliced
  • 6 Slices Provolone Cheese
  • 2 Tbsp. Olive oil
  • Salt and Pepper to taste
  • 4 Hoagie Rolls, split and toasted


  1. Heat your Blackstone grill to medium-high heat.
  2. Drizzle the olive oil over the peppers and onions and season with salt and pepper.
  3. Cook the peppers and onions on the grill for about 5-7 minutes until they’re soft and caramelized.
  4. Add the thinly sliced ribeye to the grill, seasoning with salt and pepper. Cook for 2-3 minutes per side until cooked through.
  5. Once the ribeye is cooked, add the provolone cheese to the top of the meat and let it melt.
  6. Divide the meat, peppers, and onions evenly onto the hoagie rolls and serve immediately.

Chicken Fajitas

These chicken fajitas are packed with flavor and are the perfect lunchtime meal for any day of the week. The Blackstone grill gives the chicken a delicious smoky flavor, making this recipe a real crowd-pleaser.


  • 1 lb. Chicken Breasts, sliced
  • 2 Bell Peppers, sliced
  • 1 Onion, sliced
  • 1 Tbsp. Chili Powder
  • 1 Tbsp. Cumin
  • 1 Tbsp. Garlic Powder
  • 1 Tbsp. Paprika
  • Salt and Pepper to taste
  • Tortillas, for serving


  1. Preheat your Blackstone grill to medium-high heat.
  2. In a small bowl, mix together the chili powder, cumin, garlic powder, paprika, salt, and pepper.
  3. Season the sliced chicken with the spice mixture and toss to coat evenly.
  4. Once the grill is heated, lay the chicken on the grill and cook for around 5-7 minutes per side, or until the chicken is cooked through.
  5. While the chicken is cooking, add the sliced bell peppers and onions to the grill and cook until they’re soft and slightly charred.
  6. Serve the chicken and peppers with warm tortillas, and enjoy!

Grilled Portobello Mushroom Burgers

For a vegetarian-friendly option, these grilled portobello mushroom burgers are a must-try. Packed with flavor and easy to make, these burgers are sure to impress.


  • 4 Portobello Mushrooms, stems removed
  • 2 Tbsp. Olive Oil
  • 1 Tbsp. Balsamic Vinegar
  • 1 Tbsp. Soy Sauce
  • 2 Garlic Cloves, minced
  • Salt and Pepper to taste
  • Burger buns, for serving


  1. Preheat your Blackstone grill to medium-high heat.
  2. In a small bowl, whisk together the olive oil, balsamic vinegar, soy sauce, garlic, salt, and pepper.
  3. Brush the mushroom caps with the marinade and let them sit for 5-10 minutes.
  4. Once the grill is heated, add the mushrooms to the grill and cook for 5-7 minutes per side, or until they’re cooked through.
  5. Assemble the burgers with your choice of toppings and serve immediately.

With these three Blackstone grill lunch recipes in your back pocket, you’ll be sure to impress your family and friends with your cooking skills. So fire up your Blackstone grill and get ready to enjoy some seriously delicious food!

Dinner Recipes

Looking for some delicious and easy dinner recipes to prepare on your Blackstone grill? Look no further than these mouth-watering recipes that are sure to impress your family and friends. From juicy steaks to succulent shrimp skewers and classic cheeseburgers, there is something for everyone to enjoy.

Steakhouse-Quality Ribeye Steaks

If you want to create perfectly juicy and flavorful ribeye steaks on your Blackstone grill, follow these simple tips. Start by seasoning your steaks generously with salt and pepper on both sides. Heat up your Blackstone grill to high heat and then place the steaks on the grill. Cook each side for 3-4 minutes or until they reach your desired level of doneness. To ensure that your steaks are juicy, allow them to rest for a few minutes before cutting into them. Serve with your favorite sides and enjoy!

Pesto Shrimp Skewers

If you’re looking for a fresh and flavorful seafood recipe to make on your Blackstone grill, try these delicious pesto shrimp skewers. Start by soaking wooden skewers in water for at least 30 minutes. Next, heat your Blackstone grill to medium-high heat. Thread large shrimp onto the skewers and then brush them with a mixture of olive oil and pesto sauce. Grill for 2-3 minutes on each side, until the shrimp turn pink and are cooked through. Serve with a side salad for a healthy and delicious dinner option.

Classic Cheeseburgers

Who doesn’t love a classic cheeseburger? Follow this recipe to make perfect cheeseburgers on your Blackstone grill. Start by preheating the grill to high heat. Season your ground beef with salt and pepper and then shape it into patties. Place the patties on the grill and cook for about 4-5 minutes per side, until they are cooked through. Top each patty with a slice of cheese and allow it to melt. Serve on toasted buns with your favorite toppings such as lettuce, tomato, onion, and pickles. Yum!

With these delicious Blackstone grill dinner recipes, you are sure to impress your guests and satisfy your taste buds.

Thanks for Joining Us!

We hope you enjoyed reading about 5 mouth-watering Blackstone recipes that you just need to try out! Whether you’re a seasoned Blackstone user or a newbie, these recipes are sure to add an extra kick to your grilling experience. Don’t forget to share them with your friends, and let us know which ones are your favorites.

We’re constantly creating new and exciting articles about all things Blackstone, so be sure to visit us again soon! And if you have any recipe requests or suggestions, don’t hesitate to reach out to us. We love hearing from our readers and will do our best to bring you the content you want to see. Thanks again for reading, and happy grilling!


1. What is a Blackstone grill?

A Blackstone grill is a high-quality outdoor griddle that’s perfect for cooking up delicious meals for family and friends. It’s designed to provide even heat distribution and has a large cooking surface that’s perfect for preparing everything from pancakes and eggs to burgers and steaks.

2. What kind of fuel does a Blackstone grill use?

A Blackstone grill uses propane gas as its primary fuel source. This provides a clean, efficient burn that’s perfect for outdoor cooking.

3. How do you clean a Blackstone grill?

Cleaning a Blackstone grill is easy! Simply use a scraper or spatula to remove any food debris from the surface, then wipe it down with a damp cloth. Be sure to avoid using any harsh chemicals or abrasive cleaning tools, as these can damage the grill’s surface.

4. Can you cook breakfast on a Blackstone grill?

Absolutely! Blackstone grills are perfect for cooking up breakfast favorites like eggs, pancakes, and bacon. The large cooking surface makes it easy to prepare multiple items at once, so you can serve up a delicious breakfast for the whole family.

5. Can you use a Blackstone grill indoors?

While it’s not recommended to use a Blackstone grill indoors, you can certainly use it on a covered porch or patio. Just be sure to keep it in a well-ventilated area to avoid any buildup of carbon monoxide.

6. What kind of warranty does Blackstone offer?

Blackstone offers a one-year warranty on all of their grills. This covers any defects or malfunctions that may occur during normal use.

7. Can you cook fish on a Blackstone grill?

Absolutely! Blackstone grills are perfect for cooking all kinds of seafood, including fish. The grill’s even heat distribution ensures that your fish will cook evenly and come out perfectly every time.

8. How long does it take to heat up a Blackstone grill?

A Blackstone grill typically takes around 10-15 minutes to heat up fully. Once it’s heated, it will maintain a consistent temperature throughout your cooking session.

9. Can you use cast iron pans on a Blackstone grill?

Yes! Blackstone grills are designed to work with a variety of cookware, including cast iron pans and skillets. Just be sure to use heat-resistant gloves when handling your cookware on the grill.

10. What’s the best way to season a Blackstone grill?

To season your Blackstone grill, simply heat it up to a high temperature with a small amount of oil on the surface. Once it’s heated, use a paper towel to spread the oil evenly across the surface. Repeat this process several times, until your grill’s surface has a glossy, non-stick finish.